Between homework and dicking around on facebook, I have run out of time to post more recipes. However. You can look forward to directions to make stock (vegetable, chicken, beef, pork or the always popular “what do I have in the fridge and freezer Stock”)
I’ll also show you how to make Sriracha Salt, the best seasoning in the whole damn world. I’ll give you even more options to combat the overabundance of summer squash and zucchini many of you are “suffering.”
I made some bitchin’ tacos and I’ll be sure to give you some tips on how to make every Tuesday an amazing Taco Tuesday! Tequila is optional. Cerveza is not.
I’ll post some more pics of stuff I eat, as well as stuff I have learned to bake in school. Well, I have to be up in six hours, so I will bid you all a fond “Oi! It’s bed for you, ya sod!”
Unca Mo